Is Iceland Croquembouche 890g Dairy Free?

Ingredients

Reconstituted Skimmed Milk, Egg, Coconut Oil, Caramel Sauce, Glucose-fructose Syrup, Sweetened Condensed Milk (Whole Milk, Sugar), Caramel (Sugar, Glucose-fructose Syrup, Water), Humectant: Glycerol, Butter (Milk), Modified Wheat Starch, Gelling Agent: Pectins, Salt, Flavouring, Acidity Regulator: Sodium Citrates), Wheat Flour, Sugar, Chocolate Flavoured Sauce, Water, Sugar, Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: Sunflower Lecithins, Flavouring), Coconut Fat, Whipping Cream (Milk), Glucose-fructose Syrup, Milk Sugar, Cocoa Powder, Dried Skimmed Milk, Milk Proteins, Gelling Agent: Pectins, Emulsifier: Sunflower Lecithins), Fully Hydrogenated Coconut Oil, Rapeseed Oil, Gold Sugar Sprinkles, Colours: Titanium Dioxide, Iron Oxides And Hydroxides, Glazing Agent: Shellac, Water, Invert Sugar Syrup, Dried Skimmed Milk, Dried Whole Milk, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Stabiliser: Carrageenan

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Iceland Croquembouche 890g is available at 1 retailer

About this product

Snack · Piece