Is Iceland Fish and Seafood Casserole 450g Vegan?

Ingredients

Tomato Sauce (Water, Tomato Puree , Hake (Fish), Extra Virgin Olive Oil, Sunflower Oil, Garlic, White Wine (White Wine, Antioxidant: Potassium Metabisulphite), Squid (Molluscs), Parsley, Salt, Chilli Powder, Yeast Extract, Beetroot Powder, Carrot Powder), Hake Fillet (Fish), Cooked Squid (Molluscs), Cooked Shell-on Mussel (Molluscs), Cooked Shell-on Clam (Molluscs), Diced Tomatoes, Cooked Shell-on Prawn (Prawn (Crustaceans), Salt, Antioxidant: Sodium Metabisulphite)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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