Is Iceland Irish Cream Dome Gateau 555g Low FODMAP?

Ingredients
Cream (Milk), Sugar, Water, Irish Cream Liqueur (Milk), Wheat Flour, Egg, Glucose Syrup, Invert Sugar Syrup, Dark Chocolate Pieces (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithins), Modified Maize Starch, Beef Gelatine, Fat Reduced Cocoa Powder, Cocoa Powder, Dried Whole Milk, Wheat Starch, Powdered Chocolate (Cocoa Powder, Cocoa Mass, Sugar), Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Sunflower Lecithins, Soya Lecithins, Whey Powder (Milk), Rapeseed Oil, Modified Potato Starch, Dried Skimmed Milk, Gelling Agent: Pectins, Flavourings, Acidity Regulators: Sodium Citrates, Calcium Chloride, Salt, Fully Hydrogenated Coconut Oil, Lactose (Milk), Fully Hydrogenated Rapeseed Oil, Raising Agent: Sodium Carbonates, Cocoa Butter, Cocoa Mass
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
Iceland Irish Cream Dome Gateau 555g is available at 1 retailer
About this product
Unknown · Whole, Slice


