Is Iceland Irish Cream Dome Gateau 555g Gluten Free?

Ingredients

Cream (Milk), Sugar, Water, Irish Cream Liqueur (Milk), Wheat Flour, Egg, Glucose Syrup, Invert Sugar Syrup, Dark Chocolate Pieces (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithins), Modified Maize Starch, Beef Gelatine, Fat Reduced Cocoa Powder, Cocoa Powder, Dried Whole Milk, Wheat Starch, Powdered Chocolate (Cocoa Powder, Cocoa Mass, Sugar), Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Sunflower Lecithins, Soya Lecithins, Whey Powder (Milk), Rapeseed Oil, Modified Potato Starch, Dried Skimmed Milk, Gelling Agent: Pectins, Flavourings, Acidity Regulators: Sodium Citrates, Calcium Chloride, Salt, Fully Hydrogenated Coconut Oil, Lactose (Milk), Fully Hydrogenated Rapeseed Oil, Raising Agent: Sodium Carbonates, Cocoa Butter, Cocoa Mass

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

Iceland Irish Cream Dome Gateau 555g is available at 1 retailer

About this product

Unknown · Whole, Slice