Is Iceland Luxury Belgian Chocolate Easter Egg Cheesecake 390g Dairy Free?


Ingredients
Digestive Biscuit Crumb, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Shea, Coconut), Sugar, Wholemeal Wheat Flour, Invert Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates), Water, Sugar, Vegetable Oils (Shea, Coconut), Single Cream (Milk), Milk Chocolate, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier: Soya Lecithins, Flavouring, Low Fat Yogurt (Milk), Low Fat Fromage Frais (Milk), Medium Fat Soft Cheese, Cheese (Milk), Cornflour), White Chocolate, Glucose-fructose Syrup, Pasteurised Liquid Whole Free Range Egg, Dark Chocolate Strands (Sugar, Cocoa Mass, Cocoa Butter, Flavouring, Emulsifier: Soya Lecithins), Maize Starch, Dark Chocolate, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glucose Syrup, Wheat Starch, Fat Reduced Cocoa Powder, Dried Egg White, Bulking Agent: Sorbitols, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Flavouring, Colour: Paprika Extract
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Where to buy
Iceland Luxury Belgian Chocolate Easter Egg Cheesecake 390g is available at 1 retailer
About this product
Snack · Piece


