Is Iceland Luxury Belgian Chocolate Easter Egg Cheesecake 390g Gluten Free?

Ingredients

Digestive Biscuit Crumb, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Shea, Coconut), Sugar, Wholemeal Wheat Flour, Invert Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates), Water, Sugar, Vegetable Oils (Shea, Coconut), Single Cream (Milk), Milk Chocolate, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier: Soya Lecithins, Flavouring, Low Fat Yogurt (Milk), Low Fat Fromage Frais (Milk), Medium Fat Soft Cheese, Cheese (Milk), Cornflour), White Chocolate, Glucose-fructose Syrup, Pasteurised Liquid Whole Free Range Egg, Dark Chocolate Strands (Sugar, Cocoa Mass, Cocoa Butter, Flavouring, Emulsifier: Soya Lecithins), Maize Starch, Dark Chocolate, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glucose Syrup, Wheat Starch, Fat Reduced Cocoa Powder, Dried Egg White, Bulking Agent: Sorbitols, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Flavouring, Colour: Paprika Extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Iceland Luxury Belgian Chocolate Easter Egg Cheesecake 390g is available at 1 retailer

About this product

Snack · Piece