Is Iceland Luxury Cod Loin Wrapped in Bacon 610g GERD Friendly?
Why it's not GERD friendly
- pork
- smoked streaky bacon
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cod, Cod (Fish), Water (As A Protective Ice Glaze), Smoked Streaky Bacon (Pork, Salt, Spice Blend Salt, Antioxidants: Sodium Ascorbate, Sodium Citrates, Anti-caking Agent: Silicon Dioxide, Pepper Extract, Nutmeg Extract, Juniper Berries, Acidity Regulator: Potassium Lactate, Water, : Sodium Acetates, Sodium Nitrite, Vegetable Oil And Parsley Dressing (Olive Oil, Extra Virgin Olive Oil, Coconut Oil, Shea Oil, Dried Parsley
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Where to buy
Iceland Luxury Cod Loin Wrapped in Bacon 610g is available at 1 retailer
About this product
Seafood · Piece


