Is Iceland Spaghetti Carbonara 400g Gluten Free?
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Ingredients
Water, Cooked Spaghetti Pasta, Durum Wheat Semolina, Diced Smoked Bacon, Pork, Salt, : Potassium Nitrate, Sodium Nitrite, Antioxidant: Sodium Ascorbate, Pecorino And Regato Cheese Mix, Pecorino Cheese (Sheep's Milk), Regato Cheese (Milk), Vintage Cheddar Cheese (Milk), Dried Whole Milk, Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Modified Maize Starch, Sunflower Oil, Garlic Puree, Dijon Mustard Water, Brown Mustard Seed, White Vinegar, Lemon Juice From Concentrate, Parsley, Cracked Black Pepper
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500K+ users • 4.6★ rating
Free download • No credit card
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Iceland Spaghetti Carbonara 400g is available at 1 retailer
About this product
Pasta · Pouch