Is Iceland Unicorn Ice Cream Strawberry & Candyfloss 900ml Vegan?

No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients that could could derive from animals depending on the source.

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Why it's not vegan

milk
cream
reconstituted skimmed milk
diglycerides of fatty acids
dextrose

milk

Dietitian note

Milk is a nutrient-rich liquid food produced by mammals.

Note by Rhyan Geiger, RDN

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Ingredients

Reconstituted Skimmed Milk, Water, Sugar, Glucose Syrup, Strawberry Flavoured Sauce, Partially Reconstituted Strawberry Juice , Glucose Syrup, Sugar, Gelling Agent: Pectins, Acidity Regulator: Citric Acid, Elderberry Extract, Flavouring), Marshmallow Flavour Sauce, Reconstituted Skimmed Milk, Glucose Syrup, Sugar, Coconut Oil, Dextrose, Vegetarian Whey Powder (Milk), Emulsifier: Mono- And Diglycerides Of Fatty Acids, Gelling Agent: Pectins, Tapioca Starch, Flavouring), Coconut Oil, Strawberry Juice From Concentrate, Strawberry Puree, Vegetarian Whey Powder (Milk), Unicorn Shaped Sugar Sprinkles, Cocoa Butter, Potato Starch, Rice Flour, Corn Starch, Concentrated Apple, Spirulina Concentrate, Concentrated Blackcurrant, Radish Concentrate, Carrot Concentrate, Hibiscus Extract, Cream (Milk), Emulsifier: Mono- And Diglycerides Of Fatty Acids, Stabilisers: Locust Bean Gum, Sodium Alginate, Carrageenan, Flavouring, Beetroot Concentrate, Acidity Regulator: Citric Acid, Carrot Concentrate, Elderberry Extract, Gelling Agent: Pectins, Colour: Copper Complexes Of Chlorophylls And Chlorophyllins

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.