Is Icelandic Provisions Krimi Skyr Vanilla Bean Whole Milk Yogurt, 4.4 oz Gluten Free?
Description
Rich vanilla flavor with a dense, velvety texture; reviewers note a thick, creamy consistency and pronounced vanilla notes. Commonly eaten straight from the cup, stirred into granola, or used as a topping for fruit and desserts. Customers report satisfying portion size and balanced sweetness, with occasional comments about mild tartness.
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Description
Rich vanilla flavor with a dense, velvety texture; reviewers note a thick, creamy consistency and pronounced vanilla notes. Commonly eaten straight from the cup, stirred into granola, or used as a topping for fruit and desserts. Customers report satisfying portion size and balanced sweetness, with occasional comments about mild tartness.
Ingredients
Whole Milk Skyr (Pasteurized Milk, Nonfat Milk, Live And Active Cultures), Cane Sugar, Vanilla Extract, Natural Flavors, Pectin, Carob Bean Gum, Vanilla Bean Seeds, Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus), Lactobacillus Bulgaricus, Bifidobacterium
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.