Is Idahoan® Bacon Cheddar Potato Shreds 1.7 oz, 2 Pack Cups Gluten Free?

Ingredients

Potatoes, Whey, Maltodextrin, Mono- and Diglycerides, Textured Vegetable Protein (Soy Flour, Caramel Color), Butter (Cream, Salt), Salt, Vegetable Oil (Coconut, Sunflower, Soy), Milk Protein Concentrate, Natural Flavors, Modified Cellulose, Dried Corn Syrup, Nonfat Dry Milk, Annatto Extract (color), Autolyzed Yeast Extract, Bakers Yeast Extract, Cheddar/Romano/Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Calcium Stearoyl Lactylate, Dried Onion, Paprika Extract (color), Sugar, Torula Yeast, Turmeric Extract (color). Freshness preserved by sodium acid pyrophosphate and sodium bisulfite.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Idahoan® Bacon Cheddar Potato Shreds 1.7 oz, 2 Pack Cups is available at 1 retailer

About this product

Snack · Pouch