Is Idahoan Homestyle Casserole Cheesy Scalloped with Creamy Cheese Sauce - 4 Oz Dairy Free?
Description
Idahoan Homestyle Casserole Cheesy Scalloped with Creamy Cheese Sauce 4 oz is a delicious and convenient option for those looking to start a casserole. Made with 100% real Idaho potatoes, these scalloped potatoes are naturally gluten-free, making them suitable for a variety of dietary needs. The creamy cheese sauce is a blend of cheddar, Bleu, Roman, and Parmesan cheeses, providing a rich and flavorful taste. Idahoan Foods, a trusted brand since 1951, ensures that these potatoes deliver a homemade taste that is simply delicious. Unfortunately, there is no information available about what people say about this specific product.
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Description
Idahoan Homestyle Casserole Cheesy Scalloped with Creamy Cheese Sauce 4 oz is a delicious and convenient option for those looking to start a casserole. Made with 100% real Idaho potatoes, these scalloped potatoes are naturally gluten-free, making them suitable for a variety of dietary needs. The creamy cheese sauce is a blend of cheddar, Bleu, Roman, and Parmesan cheeses, providing a rich and flavorful taste. Idahoan Foods, a trusted brand since 1951, ensures that these potatoes deliver a homemade taste that is simply delicious. Unfortunately, there is no information available about what people say about this specific product.
Ingredients
Idaho Potato Slices, Modified Corn Starch, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Vegetable Oil (Coconut, Soybean), Nonfat Milk, Salt, Dried Onion, Buttermilk Powder, Potassium Chloride, Autolyzed Yeast Extract, Natural Flavors, Sodium Bicarbonate, Sunflower Lecithin, Xanthan Gum, Sugar, Parsley, Paprika Extract (Color), Annatto Extract (Color), Freshness Preserved By Sodium Bisulfite
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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