Is I&J New Zealand Hoki Fish Original Crumb 1kg Dairy Free?

Ingredients
New Zealand hoki (*fish*) (51%), Original crumb (41%) (*wheat* flour, water, thickener (1403), *wheat* gluten, maize flour, tapioca starch, salt, yeast, *oat* fibre and/or chia flour, sugar, acidity regulators (450, sodium bicarbonate), black pepper), canola oil (8%).
Check I&J New Zealand Hoki Fish Original Crumb 1kg against your own diets in the app.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
I&J New Zealand Hoki Fish Original Crumb 1kg is available at 1 retailer
About this product
Seafood · Piece


