Is IMMENSELY FRUITY INTENSELY CHEWY CANDY TROPICAL MIX, KIWI, PINEAPPLE, MANGO Vegan?
Description
Bright tropical flavors—kiwi, pineapple, mango—deliver pronounced fruity notes while a dense, elastic chew gives long-lasting texture. Commonly eaten as a snack, shared at parties, or used as candy-topping; reviewers note intense flavor and firmness, occasional stickiness, and popularity with children and fruit-candy fans, and some report variable piece sizing occasionally.
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Description
Bright tropical flavors—kiwi, pineapple, mango—deliver pronounced fruity notes while a dense, elastic chew gives long-lasting texture. Commonly eaten as a snack, shared at parties, or used as candy-topping; reviewers note intense flavor and firmness, occasional stickiness, and popularity with children and fruit-candy fans, and some report variable piece sizing occasionally.
Ingredients
BANANA INGREDIENTS: GLUCOSE SYRUP, SUGAR, HYDROGENATED PALM OIL, GELATIN, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, EMULSIFIERS (SUCROSE FATTY ACID ESTERS, SORBITAN MONOSTEARATE), CITRIC ACID, BANANA POWDER, COLOR (BETA-CAROTENE). MANGO INGREDIENTS: GLUCOSE SYRUP, SUGAR, HYDROGENATED PALM OIL, GELATIN, DL-MALIC ACID, CITRIC ACID, MANGO JUICE, NATURAL AND ARTIFICIAL FLAVORS, EMULSIFIERS (SUCROSE FATTY ACID ESTERS, SORBITAN MONOSTEARATE), COLOR (BETA-CAROTENE). MELON INGREDIENTS: GLUCOSE SYRUP, SUGAR, HYDROGENATED PALM OIL, GELATIN, NATURAL AND ARTIFICIAL FLAVORS, CONCENTRATED MELON JUICE, DL-MALIC ACID, EMULSIFIERS (SUCROSE FATTY ACID ESTERS, SORBITAN MONOSTEARATE), COLOR (BETA-CAROTENE), PURPLE SWEET POTATO JUICE
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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