Is Immi Creamy "Chicken" Flavor Ramen Soup Vegetarian?
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Ingredients
Pea Protein, Sustainable Palm Oil, Food Starch Modified, Wheat Gluten, Wheat Flour, Sunflower Seed Protein, Gum Acacia, Salt, Medium Chain Triglycerides, Contains Less Than 2% Of The Following: Natural Flavor, Yeast Extract, Onion Powder, Garlic Powder, Soy Sauce Powder (soybeans, Salt), Tomato Powder, Seaweed Powder, Shiitake Mushroom Powder, Shallot Powder, Chicory Root Inulin Powder, Turmeric (for Color), Citric Acid, Spices, Guar Gum, Sugar, Potassium Chloride, Calcium Carbonate, Maltodextrin. Contains Wheat, Soy, Tree Nuts (Coconut).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.