Is Imperial Soft Margarine Dairy Free?
Description
Rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, baking, sautéing, and finishing cooked vegetables. Reviewers often note ease of spreading and consistent performance in recipes, with practical packaging for everyday kitchen use. Commonly sold in tubs and sticks.
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Description
Rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, baking, sautéing, and finishing cooked vegetables. Reviewers often note ease of spreading and consistent performance in recipes, with practical packaging for everyday kitchen use. Commonly sold in tubs and sticks.
Ingredients
Soybean And/or Canola And/or Vegetable Oils 48%, Water, Modified Palm & Palm Kernel Oils 12%, Salt, Whey Powder And/or Buttermilk Powder 0,5% (Milk), Vegetable Monoglycerides, Soy Lecithin, Potassium Sorbate, Citric Acid And/or Lactic Acid, Natural & Artificial Flavour, Calcium Disodium Edta, Beta Carotene, Vitamin A Palmitate (Vitamin A), Vitamin D3
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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