Is Imperial Soft Margarine Vegan?
Description
Rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, baking, sautéing, and finishing cooked vegetables. Reviewers often note ease of spreading and consistent performance in recipes, with practical packaging for everyday kitchen use. Commonly sold in tubs and sticks.
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Description
Rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, baking, sautéing, and finishing cooked vegetables. Reviewers often note ease of spreading and consistent performance in recipes, with practical packaging for everyday kitchen use. Commonly sold in tubs and sticks.
Ingredients
Soybean And/or Canola And/or Vegetable Oils 48%, Water, Modified Palm & Palm Kernel Oils 12%, Salt, Whey Powder And/or Buttermilk Powder 0,5% (Milk), Vegetable Monoglycerides, Soy Lecithin, Potassium Sorbate, Citric Acid And/or Lactic Acid, Natural & Artificial Flavour, Calcium Disodium Edta, Beta Carotene, Vitamin A Palmitate (Vitamin A), Vitamin D3
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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