Is Imperial Soft Margarine GERD Friendly?
Description
Rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, baking, sautéing, and finishing cooked vegetables. Reviewers often note ease of spreading and consistent performance in recipes, with practical packaging for everyday kitchen use. Commonly sold in tubs and sticks.
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Description
Rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, baking, sautéing, and finishing cooked vegetables. Reviewers often note ease of spreading and consistent performance in recipes, with practical packaging for everyday kitchen use. Commonly sold in tubs and sticks.
Ingredients
Soybean And/or Canola And/or Vegetable Oils 48%, Water, Modified Palm & Palm Kernel Oils 12%, Salt, Whey Powder And/or Buttermilk Powder 0,5% (Milk), Vegetable Monoglycerides, Soy Lecithin, Potassium Sorbate, Citric Acid And/or Lactic Acid, Natural & Artificial Flavour, Calcium Disodium Edta, Beta Carotene, Vitamin A Palmitate (Vitamin A), Vitamin D3
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