Is Impossible Chicken Patties Made From Plants Vegetarian?
Description
These frozen patties deliver a savory, mildly seasoned flavor with a firm, slightly chewy interior and a crisp outer sear when pan-fried; reviewers commonly note easy, consistent cooking and suitability for sandwiches, salads, wraps, or quick dinners, while occasional comments mention variable seasoning intensity and texture preferences across different preparations.
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Description
These frozen patties deliver a savory, mildly seasoned flavor with a firm, slightly chewy interior and a crisp outer sear when pan-fried; reviewers commonly note easy, consistent cooking and suitability for sandwiches, salads, wraps, or quick dinners, while occasional comments mention variable seasoning intensity and texture preferences across different preparations.
Ingredients
Calories, Total Fat, Sodium, Total Carbohydrate, Protein, Water, Wheat Flour, Soy Protein Concentrate, Soybean Oil, Sunflower Oil, 2% Or Less Of: Potato Starch, Methylcellulose, Salt, Natural Flavors, Cultured Dextrose, Yeast Extract, Wheat Gluten, Dextrose, Yellow Corn Flour, Food Starch Modified, Sugar, Garlic Powder, Onion Powder, Spices, Leavening (cream Of Tartar, Sodium Bicarbonate), Dried Yeast, % Paprika Extract (for Color), Mixed Tocopherols (antioxidant), 3% Vitamins And Minerals: Zinc Gluconate, Niacin (vitamin B3), Calcium 6% Pantothenate (vitamin B5), Thiamine Hydrochloride (vitamin B1), Pyridoxine 10% Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12. Contains: Soy, Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.