Is Impozzible flan 8" Tres Leches De Mex Gluten Free?
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Ingredients
Water, Sugars, Eggs, Wheat Flour, Vegetable Oil (Canola, Soybean And Sunflowers Oil), Skim Milk, Flavor Cola Beverage, Contains Less Than 2% Of The Following: Artificial Flavors, Cocoa, Leavening (Calcicum Carbonate, Sodium Bicarbonate, Aluminium Sulfate, Sodium Sulfate, Monocalcicum Phosphate), Monoglycerides And Diglycerides Offatty Acids, Carrageenan, Emulsifiers, Sorbitan Monooleate, Polysorbate 60, Starch, Gelatin, Lecithin (Soy), Sodium Citrate, Xanthan Gum, Tara Gum (Stabilizers), Datem (Emulsifier), Fd&c, Yellow No, 5, Fd&c Yellow No, 6, Fd&c Red No, 40 (Artificial Color), Potassium Sorbate, Nisin, Natamycin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.