Is INDIAN JODHPUR LENTILS YELLOW LENTILS & SPICES SIMMERED IN TOMATO SAUCE, INDIAN JODHPUR Vegan?
Description
Spiced, savory lentil dish with a thick, creamy texture that holds shape yet breaks into a smooth bite. Commonly heated and served over rice or with flatbread, used as a stew base or sandwich filling. Reviewers note consistent seasoning, homestyle flavor, convenient preparation, and moderate heat level, consistent portions noted.
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Description
Spiced, savory lentil dish with a thick, creamy texture that holds shape yet breaks into a smooth bite. Commonly heated and served over rice or with flatbread, used as a stew base or sandwich filling. Reviewers note consistent seasoning, homestyle flavor, convenient preparation, and moderate heat level, consistent portions noted.
Ingredients
Water, Lentils, Tomatoes, Sunfloer Oil, Garlic, Salt, Cumin, Chilies, Mustard, Coriander, Turmeric, This Product Has Been Processed In A Facility That Also Processes Nuts, Wheat, Dairy And Soy, This Product Has Been Processed In A Facility That Also Processes Nuts, Dairy And Soy
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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