Is Inked Organics Bread Rosies San Francisco Sourdough Organic Pescatarian?
Description
Crusty, tang forward San Francisco style sourdough with crisp exterior and chewy, open crumb. Flavor shows a mild to moderate lactic tang with toasted notes. Commonly sliced for sandwiches, toasted for breakfast, or served with soups and salads for dipping. Holds shape when sliced and toasts to a crunchy finish.
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Description
Crusty, tang forward San Francisco style sourdough with crisp exterior and chewy, open crumb. Flavor shows a mild to moderate lactic tang with toasted notes. Commonly sliced for sandwiches, toasted for breakfast, or served with soups and salads for dipping. Holds shape when sliced and toasts to a crunchy finish.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Organic Unbleached Wheat Flour (organic Wheat Flour, Organic Malted Barley Flour), Filtered Water, Organic Naturally Aged Sourdough Starter, Sea Salt, Organic Whole Wheat Flour, Cultured Organic Wheat Flour, Natural Enzymes, Ascorbic Acid. Contains Wheat.
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Often paired with Pescatarian
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About this product
Bread · Loaf