Is Iron Chef Sauce & Glaze Sesame Garlic -- 15 fl oz Vegetarian?
Description
Toasty-nutty and savory-umami notes create a sweet-savory profile; the glossy, moderately viscous glaze clings to proteins and vegetables for brushing, dipping, or stir-frying. Users frequently report it eases meal prep, works well as a marinade or finishing glaze, and receives mixed feedback on sweetness and salt balance variability and texture.
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Description
Toasty-nutty and savory-umami notes create a sweet-savory profile; the glossy, moderately viscous glaze clings to proteins and vegetables for brushing, dipping, or stir-frying. Users frequently report it eases meal prep, works well as a marinade or finishing glaze, and receives mixed feedback on sweetness and salt balance variability and texture.
Ingredients
Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Sea Salt), Sugar, Water, Food Starch (Modified), Vinegar, Expeller Pressed Roasted Sesame Oil, Fresh Garlic, Dried Garlic, Red Peppers, Allergen Information: Contains Wheat And Soybean Products, Manufactured In A Peanut Free And Tree Nut Free Facility
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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