Is ITALIAN BLUE CHEESE VINAIGRETTE, ITALIAN BLUE CHEESE Vegan?
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Why it's not vegan
- cultured pasteurized milk
- blue cheese
- calcium disodium edta to protect flavor
- natural flavors
- xanthan gum
- lactic acid
cultured pasteurized milk
Dietitian noteMilk is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, VEGETABLE OIL (SOYBEAN, OLIVE), WHITE WINE VINEGAR, SUGAR, BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SALT, DRIED GARLIC, DRIED ONION. CONTAINS LESS THAN 1% OF: DRIED RED BELL PEPPERS, SPICE, LACTIC ACID, XANTHAN GUM, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, POTASSIUM SORBATE AS A PRESERVATIVE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, WITH CARAMEL COLOR, BETA CAROTENE, AND ANNATTO EXTRACT (FOR COLOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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About this product
Dressing · Bottle, Liquid