Is ITALIAN PIZZA SEASONED GOURMET BRATWURST Gluten Free?
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Ingredients
PORK, PASTEURIZED PROCESSED MOZZARELLA CHEESE (LOW-MOISTURE PART SKIM MOZZARELLA CHEESE [PART-SKIM MILK, CULTURES, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, LACTIC ACID AND SORBIC ACID [PRESERVATIVE], POWDERED CELLULOSE [TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES])) SEASONING (SALT, SPICES (INCLUDING FENNEL, CELERY), PARMESAN CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM PROPIONATE [PRESERVATIVE], TOMATO POWDER, DEGERMINATED YELLOW CORN MEAL, DEHYDRATED ONION AND GARLIC, DEXTROSE, DEHYDRATED BELL PEPPERS, NATURAL SPICE EXTRACTIVES (INCLUDING PAPRIKA), CITRIC ACID), WATER, BHA, BHT, CITRIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.