Is ITALIAN-STYLE MEATBALLS AND SAUCE ITALIAN-STYLE MEATBALLS, SMOTHERED IN VINE-RIPENED TOMATO SAUCE TOPPED WITH ROMANO CHEESE HIGH PROTEIN MEAL STARTER, ITALIAN-STYLE MEATBALLS AND SAUCE Gluten Free?

Ingredients

TOMATOES (TOMATOES, SALT, BASIL), MEATBALLS (BEEF, BREADCRUMBS [ENRICHED UNBLEACHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, WATER, SOYBEAN OIL, YEAST, SUGAR, ASCORBIC ACID, SALT, IMPORTED ROMANO CHEESE (PART SKIM COW'S MILK AND SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES], PARSLEY, ONION, SPICE, GARLIC, PAPRIKA) WHOLE EGGS, WATER, ROMANO CHEESE [100% SHEEP'S MILK, RENNET, SALT] SALT, GRANULATED GARLIC, BLACK PEPPER, OREGANO, PARSLEY), WATER, ONIONS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), SOY OIL, OLIVE OIL, SPICES, SALT, GARLIC SUGAR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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