Is ITALIAN WITH ROMANO CHEESE DRESSING, ITALIAN WITH ROMANO CHEESE Gluten Free?


Ingredients
DISTILLED VINEGAR, VEGETABLE OIL )SOYBEAN AND OLIVE OIL), WATER, ROMANO CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT, ENZYMES), SALT, SUGAR, GARLIC POWDER, BLACK PEPPER, ANCHOVIES (CURED ANCHOVIES, SALT, WATER), LEMON JUICE CONCENTRATE, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), MALT, CITRIC ACID, PAPRIKA, HYDROLYZED SOY PROTEIN, XANTHAN GUM, ONION PWDER, RED BELL PEPPER, WORCESTERSHIRE SAUCE (WATER, VINEGAR, SUGAR, MOLASSES, SALT, HIGH FRUCOSE CORN SYRUP, CARAMEL COLOR (CONTAINS SULFITES), GARLIC, CITRIC ACID, CHILI PEPPER, NATURAL SMOKE FLAVOR, SPICE EXTRACTIVES, ONION, NATURAL FLAVORS), EDTA.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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