Is Italian wood-fired mushroom and truffle pizza Vegetarian?

Ingredients

wheat flour, water, extra virgin olive oil, salt, yeast, pasteurized cream, water, sunflower oil, corn starch, lemon juice, roasted garlic puree, salt, black pepper, pasteurized milk, microbial rennet, starter culture, pasteurized milk, salt, microbial rennet, starter culture, mushrooms, grilled mushrooms, sunflower oil, parsley, salt, garlic powder, black pepper, truffle oil, mushrooms, sunflower oil, water, summer truffle, salt, truffle natural flavor, garlic powder, sunflower oil, parsley, paprika flakes

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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