Is It's Skinny Pasta Fettuccine Egg Free?

Description
Light, neutral flavor with subtle bite; texture is slightly springy and holds sauces well. Commonly used as a pasta substitute in Alfredo, marinara, and stir-fry dishes; praised by reviewers for quick preparation and versatility, though some note a firmer-than-expected chew and need for thorough saucing to enhance taste and mouthfeel.

Description
Light, neutral flavor with subtle bite; texture is slightly springy and holds sauces well. Commonly used as a pasta substitute in Alfredo, marinara, and stir-fry dishes; praised by reviewers for quick preparation and versatility, though some note a firmer-than-expected chew and need for thorough saucing to enhance taste and mouthfeel.
Ingredients
Konjac Powder, Oat Powder, Water, Sorbic Acid, Calcium Hydroxide.
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Often paired with Egg Free
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About this product
Pasta · Dried, Strip


