Is Itsu Chilli Miso Rice Noodle Cup 63G Dairy Free?
Description
Compact instant rice noodle cup offers a spicy-savory broth with warm umami notes and a mildly peppered kick. Thin, soft rice noodles silky when prepared. Commonly used as a quick lunch or on-the-go snack; reviewers praise convenience and flavour while noting modest portion size and occasional variance in seasoning intensity.
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Description
Compact instant rice noodle cup offers a spicy-savory broth with warm umami notes and a mildly peppered kick. Thin, soft rice noodles silky when prepared. Commonly used as a quick lunch or on-the-go snack; reviewers praise convenience and flavour while noting modest portion size and occasional variance in seasoning intensity.
Ingredients
Rice Noodles (63%): Rice (85%), Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum, Broth Paste (37%): Soybean Paste (Water, Soya Beans, Rice, Salt), Water, Sesame Oil, Alcohol, Sugar, Yeast Extract Powder, Kelp Extract (Kelp, Salt, Dextrin), Salt, Shiitake Mushroom, Onion Powder, Chilli Pepper (0.3%), Coriander, Ginger Powder, Japanese Pepper, Black Pepper, Dried Vegetable Sachet: Spring Onion For allergens see ingredients in bold.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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