Is Itsu Katsu Rice Noodles 63g Dairy Free?
Description
A katsu-flavored rice noodle packet delivers savory, mildly sweet sauce coating tender, springy strands. Consumers commonly use it as a quick lunch, easy office meal, or light dinner accompaniment. Reviews typically note generally convenient single-serve sizing and bold flavor, while mentioning inconsistent seasoning levels, occasional clumping, and variable noodle texture.
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Description
A katsu-flavored rice noodle packet delivers savory, mildly sweet sauce coating tender, springy strands. Consumers commonly use it as a quick lunch, easy office meal, or light dinner accompaniment. Reviews typically note generally convenient single-serve sizing and bold flavor, while mentioning inconsistent seasoning levels, occasional clumping, and variable noodle texture.
Ingredients
Rice Noodles (63%): Rice (85%), Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum, Broth Paste (36%): Soybean Paste (Water, Soya Beans, Rice, Salt), Sugar, Seasoned Bonito Extract (Bonito Extract [Fish] Water, Tamari Soy Sauce (Soya Beans, Salt, Alcohol), Rice Bran Oil, Alcohol, Yeast Extract Powder, Curry Powder (contains Mustard), Spice Mix, Salt, Paprika Powder, Garlic Powder, Ginger Powder, Coriander, Dried Vegetable Sachet: Spring Onion For allergens see ingredients in bold.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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