Is Jack Links Beef Jerky, Teriyaki, Value Size Gluten Free?
Description
Sweet-savory teriyaki flavor with a firm, chewy texture often described as satisfying but occasionally inconsistent in thickness; commonly used as a portable snack for travel, hiking, lunches, or sharing. Reviewers frequently note bold taste and value packaging, while some cite variable tenderness and occasional toughness across bags and shelf-stable convenience.
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Description
Sweet-savory teriyaki flavor with a firm, chewy texture often described as satisfying but occasionally inconsistent in thickness; commonly used as a portable snack for travel, hiking, lunches, or sharing. Reviewers frequently note bold taste and value packaging, while some cite variable tenderness and occasional toughness across bags and shelf-stable convenience.
Ingredients
BEEF, WATER, BROWN SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CONTAINS 2% OR LESS OF SALT, BEEF STOCK, FLAVORS, PINEAPPLE POWDER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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BEEF TERIYAKI TENDER BEEF STRIPS WITH RICE, CARROTS, BROCCOLI & WATER CHESTNUTS IN A SWEET TERIYAKI SAUCE CAFE STEAMERS, BEEF TERIYAKI