Is Jack Links Zero Sugar Original Beef Jerky Vegan?
Description
Savory, smoky beef jerky with a firm, chewy texture and concentrated meat flavor. Commonly eaten as a handheld snack for travel, hikes, lunchboxes, or quick between-meal bites. Reviewers note consistent seasoning and portability, though some mention occasional pieces that are tougher or drier than average, and easy portion-control options available.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Savory, smoky beef jerky with a firm, chewy texture and concentrated meat flavor. Commonly eaten as a handheld snack for travel, hikes, lunchboxes, or quick between-meal bites. Reviewers note consistent seasoning and portability, though some mention occasional pieces that are tougher or drier than average, and easy portion-control options available.
Ingredients
Beef, Water, Contains 2% Or Less Of Salt, Safflower Oil, Flavors, Yeast Extract, Soy Sauce (water, Soybeans, Salt, Alcohol), Pineapple Powder, Cultured Celery Extract. Contains: Soy.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.