Is Jack's Frozen Meat Pizza, Pepperoni and Cheese, Original Thin Crust Pizza for Grilling, 14.3 oz (Frozen) Alpha-Gal?
Description
Thin-crust frozen pizza offers savory, seasoned toppings and a gooey melted topping over a crisp, grill-ready crust; reviewers commonly report quick, convenient preparation for weeknight meals, game-day snacks, or outdoor grilling, praising crispy edges and value while sometimes citing uneven topping distribution and variable cooking results and heating performance issues.
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Description
Thin-crust frozen pizza offers savory, seasoned toppings and a gooey melted topping over a crisp, grill-ready crust; reviewers commonly report quick, convenient preparation for weeknight meals, game-day snacks, or outdoor grilling, praising crispy edges and value while sometimes citing uneven topping distribution and variable cooking results and heating performance issues.
Ingredients
WATER, ENRICHED WHEAT AND MALTED BARLEY FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW - MOISTURE PART - SKIM MOZZARELLA CHEESE (PART - SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRATE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), 2% OR LESS OF SUGAR, SALT, MODIFIED FOOD STARCH, CELLULOSE POWDER, YEAST, SPICES, DRIED GARLIC, CITRIC ACID, SOY LECITHIN, LCYSTEINE HYDROCHLORIDE.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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