Is Jacobs Cracker Crisps Sea Salt & Balsamic Vinegar 150G Vegan?

Description
Thin, crunchy crisps deliver a tangy, vinegar-forward bite balanced by subtle saltiness; texture is light yet crisp. Commonly eaten as a standalone snack, with cheese, or used to scoop dips and soups. Reviewers frequently cite satisfying crunch and pronounced tang, with occasional notes about strong seasoning intensity and good value.

Description
Thin, crunchy crisps deliver a tangy, vinegar-forward bite balanced by subtle saltiness; texture is light yet crisp. Commonly eaten as a standalone snack, with cheese, or used to scoop dips and soups. Reviewers frequently cite satisfying crunch and pronounced tang, with occasional notes about strong seasoning intensity and good value.
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Palm), Dried Potato, Starch, Sea Salt & Balsamic Vinegar Flavour [Sugar, Maltodextrin, Acidity Regulators (Sodium Diacetate, Citric Acid, Tricalcium Phosphate), Sea Salt, Dextrose, Natural Flavouring, Vegetable Oil (Palm)], Maltodextrin, Sugar, Glucose Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt, Emulsifier (E472e)
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


