Is Jacobs Digestive Creams Biscuits 200G Vegetarian?

Ingredients
Wheat Flour, Sugar, Palm Fat, Wholemeal Flour ( Wheat ) (6.2%), Dextrose, Butter Oil ( Milk ), Barley Malt Extract, Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Wheat Flour [ Wheat Flour, Calcium Carbonate, Niacin (Vitamin B3), Iron, Thiamine (Vitamin B1)], Cane Molasses ( Sulphites ), Salt, Flavouring, Emulsifier ( Soya Lecithin), Colour (Beta-Carotene)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Explore other diets
Often paired with Vegetarian
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