Is Jammie Dodgers Raspberry Biscuits Gluten Free?
Description
Small sandwich biscuits feature a crisp exterior and a softer, gooey center with a sweet, slightly tangy fruit flavor; commonly enjoyed as a tea-time snack, lunchbox treat or for dunking. Reviews often cite nostalgic appeal, popularity with children, pleasing texture contrast, and occasional remarks about high sweetness and crumbly handling.
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Description
Small sandwich biscuits feature a crisp exterior and a softer, gooey center with a sweet, slightly tangy fruit flavor; commonly enjoyed as a tea-time snack, lunchbox treat or for dunking. Reviews often cite nostalgic appeal, popularity with children, pleasing texture contrast, and occasional remarks about high sweetness and crumbly handling.
Ingredients
Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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