Is JAPANESE ORGANIC JAPANESE STYLE DRESSING & MARINADE, JAPANESE Dairy Free?

Description
A savory, umami-forward pourable dressing with a smooth, slightly viscous texture commonly used to dress salads, marinate proteins, glaze grilled vegetables, or serve as a dipping sauce. Reviewers note authentic Japanese-style flavor, versatility across dishes, convenient bottle pourability, and occasional comments about sweetness or saltiness levels from different buyers overall.

Description
A savory, umami-forward pourable dressing with a smooth, slightly viscous texture commonly used to dress salads, marinate proteins, glaze grilled vegetables, or serve as a dipping sauce. Reviewers note authentic Japanese-style flavor, versatility across dishes, convenient bottle pourability, and occasional comments about sweetness or saltiness levels from different buyers overall.
Ingredients
Filtered Water, Cold-pressed Extra Virgin Olive Oil, Unfiltered Apple Cider Vinegar, Sesame Seeds, Coconut Palm Sugar, Toasted Sesame Oil, Lemon Juice, Gray Sea Salt, Minced Garlic, Ginger Root, Black Pepper, Organic
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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