Is Jase's Kitchen Caramel Slices Gluten Free?

Ingredients

Caramel (37%) (Condensed Milk (Milk, Sugar), Golden Syrup, Butter (Milk), Rice Flour), Milk Chocolate (Sugar, Vegetable Fat, Milk Solids, Cocoa Powder, Emulsifiers (Soy Lecithin 476, 492), Flavour), Rice Flour, Butter (Milk), Sugar, Desiccated Coconut, Tapioca Starch, Golden Syrup, Sodium Bicarbonate (500). WARNING: Contains MILK & SOY. May contain Peanut, Almond, Macadamia, Pecan.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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