Is Jase's Kitchen Sausage Rolls Vegetarian?
Description
Flaky, golden exterior yields to a savory, well-seasoned interior with a slightly coarse texture; users report a balanced filling-to-pastry ratio. Commonly served hot as a snack, party finger food, or quick lunch, reviewers note consistent convenience and reheating ease while occasionally citing variable portion size and uneven seasoning and presentation.
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Description
Flaky, golden exterior yields to a savory, well-seasoned interior with a slightly coarse texture; users report a balanced filling-to-pastry ratio. Commonly served hot as a snack, party finger food, or quick lunch, reviewers note consistent convenience and reheating ease while occasionally citing variable portion size and uneven seasoning and presentation.
Ingredients
Pastry: Eggs, Pastry Margarine (vegetable Oil, Antioxidant (306) (from Soy)), Soy Flour, Rice Flour, Tapioca Starch, Maize Starch, Water, Potato Starch, Canola Oil (contains Antioxidant (306)(from Soy)), Glucono-delta-lactone (575), Sodium Bicarbonate (500), Potassium Bicarbonate (501), Salt, Xanthan Gum (415), Guar Gum (412, Filling: Australian Lean Sausage Mince (may Contain Pork) (42%), Carrot, Zucchini, Onions, Gluten Free Breadcrumbs (may Contain Yeast), Eggs, Salt, Parsley, Pepper. Contains: Eggs, Soy, Yeast.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.