Is JELL-O Gelatin Dessert Berry Blue - 3 Oz Alpha-Gal?
Description
Jell-O Gelatin Dessert Berry Blue 3 oz is a delicious and satisfying dessert made with gelatin. It is naturally fat-free and contains no artificial sweeteners or high fructose corn syrup. With only 80 calories per serving, it is a guilt-free treat that can be enjoyed by everyone. This dessert takes 4 hours to make and yields 4 servings. People love the taste and flavor of this gelatin, appreciating its quality and the well-sealed packaging. Overall, Jell-O Gelatin Dessert Berry Blue 3 oz is a popular choice for those seeking a delightful and wholesome dessert option.
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Description
Jell-O Gelatin Dessert Berry Blue 3 oz is a delicious and satisfying dessert made with gelatin. It is naturally fat-free and contains no artificial sweeteners or high fructose corn syrup. With only 80 calories per serving, it is a guilt-free treat that can be enjoyed by everyone. This dessert takes 4 hours to make and yields 4 servings. People love the taste and flavor of this gelatin, appreciating its quality and the well-sealed packaging. Overall, Jell-O Gelatin Dessert Berry Blue 3 oz is a popular choice for those seeking a delightful and wholesome dessert option.
Ingredients
Sugar, Gelatin, Adipic Acid (For Tartness), Contains Less Than 2% Of Disodium Phosphate And Sodium Citrate (Controls Acidity), Fumaric Acid (For Tartness), Natural And Artificial Flavor, Blue 1
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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