Is Jell-O Ready to Eat Vanilla Pudding Cups, 4 ct - 15.5 oz Package Vegan?
Description
Ready-to-eat vanilla pudding cups offer a smooth, creamy vanilla flavor and silky, custard-like texture. Consumers commonly use them as quick snacks, lunchbox treats, or simple dessert additions. Reviews note consistent texture, convenient single-serve packaging, and appeal to children, while some mention occasional packaging leakage or overly sweet taste for households.
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Description
Ready-to-eat vanilla pudding cups offer a smooth, creamy vanilla flavor and silky, custard-like texture. Consumers commonly use them as quick snacks, lunchbox treats, or simple dessert additions. Reviews note consistent texture, convenient single-serve packaging, and appeal to children, while some mention occasional packaging leakage or overly sweet taste for households.
Ingredients
Skim Milk, Water, Sugar, Modified Cornstarch, Contains Less Than 1,5% Of Hydrogenated Vegetable Oil (Coconut And Palm Kernel Oils), Cornstarch, Salt, Sodium Stearoyl Lactylate (For Smooth Texture), Sodium Alginate, Calcium Phosphate, Natural And Artificial Flavor, Artificial Color, Yellow 5, Yellow 6, Vitamin A Palmitate, Vitamin D
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.