Is Jennie-O Turkey Store Turkey Breast Tenderloin Applewood Smoke Flavor - 24 Oz Gluten Free?
Description
Applewood smoked turkey breast tenderloins offer a mild smoky flavor and tender, sliceable texture; common uses include grilling, pan searing, roasting, and slicing for sandwiches, salads, and wraps. Reviewers commonly note convenience and consistent smoke taste, with occasional comments about tendency to dry if overcooked and variability in smoke intensity.
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Description
Applewood smoked turkey breast tenderloins offer a mild smoky flavor and tender, sliceable texture; common uses include grilling, pan searing, roasting, and slicing for sandwiches, salads, and wraps. Reviewers commonly note convenience and consistent smoke taste, with occasional comments about tendency to dry if overcooked and variability in smoke intensity.
Ingredients
WATER, APPLEWOOD SEASONING (SUGAR, BROWN SUGAR, SPICES, GARLIC POWDER, ONION POWDER, APPLE JUICE CONCENTRATE, MALTODEXTRIN, MOLASSES, NATURAL FLAVOR), CONTAINS 2% OR LESS POTASSIUM LACTATE, BROWN SUGAR, SALT, CULTURED DEXTROSE, MALTODEXTRIN, SODIUM LACTATE, DEXTROSE, SODIUM DIACETATE, BAKING SODA, APPLEWOOD SMOKE FLAVOR, PARSLEY FLAKES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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