Is Jimmy Dean Simple Scrambles® Sausage Quick Breakfast Cup with Real Eggs, Sausage & Cheddar Cheese, 5.35 oz. Vegetarian?

Description
Jimmy Dean Simple Scrambles is a convenient breakfast option that consists of fully cooked sausage, cheddar cheese, and two real eggs. It is ready in seconds, making it a quick and easy meal. The sausage provides 22 grams of protein per serving, making it a filling option. People have praised the taste of the scrambled eggs, describing them as tasty. The product comes with a pouch containing the sausage and cheddar cheese, allowing for easy preparation. Overall, Jimmy Dean Simple Scrambles offers a protein-packed and satisfying breakfast solution.

Description
Jimmy Dean Simple Scrambles is a convenient breakfast option that consists of fully cooked sausage, cheddar cheese, and two real eggs. It is ready in seconds, making it a quick and easy meal. The sausage provides 22 grams of protein per serving, making it a filling option. People have praised the taste of the scrambled eggs, describing them as tasty. The product comes with a pouch containing the sausage and cheddar cheese, allowing for easy preparation. Overall, Jimmy Dean Simple Scrambles offers a protein-packed and satisfying breakfast solution.
Ingredients
Pasteurized Liquid Whole Egg Blend: Pasteurized Liquid Whole Egg, Water, Salt, Citric Acid, Fully Cooked Pork Sausage Crumbles: Pork, Seasoning (Salt, Spices, Sugar, Monosodium Glutamate), Water, Contains 2% Or Less: Potassium Lactate, Caramel Color, Sodium Phosphate, Sodium Diacetate, Pasteurized Process Cheddar Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Vegetable Color (Annatto And Paprika Extract Blend), Potato Starch (Processing Aid), And Natamycin (Preservative).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.