Is Jimmy's Creamy French Salad Dressing, Creamy French Gluten Free?
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Ingredients
FRENCH DRESSING (HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, DISTILLED VINEGAR, TOMATO PASTE SUGAR, APPLE CIDER VINEGAR, CELERY SEED, CONTAINS 2% OR LESS OF: SALT, WATER, PAPRIKA, DEXTROSE, DRIED ONION, PROPYLENE GLYCOL ALGINATE, CITRIC ACID, DRIED GARLIC, CARAMEL COLOR, SPICE, XANTHAN GUM, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR) POLYSORBATE 80, OLEORESIN PAPRIKA), SALAD DRESSING (SOYBEAN OIL, WATER, VINEGAR, SUGAR, MODIFIED FOOD STARCH, EGG YOLKS, SALT, SPICES, ONION POWDER, NATURAL FLAVORS), SUGAR, CELERY SEED.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.