Is Joe's Diner Mac 'n Cheese Four Cheese Vegan?

Description
Savory, creamy flavor with a smooth, velvety sauce and tender pasta texture; commonly prepared for quick weeknight dinners, packed lunches, or served as a side at family meals. Customer feedback frequently cites consistent creaminess and convenience, while some note occasional uneven seasoning and a preference for bolder flavor profiles often.

Description
Savory, creamy flavor with a smooth, velvety sauce and tender pasta texture; commonly prepared for quick weeknight dinners, packed lunches, or served as a side at family meals. Customer feedback frequently cites consistent creaminess and convenience, while some note occasional uneven seasoning and a preference for bolder flavor profiles often.
Ingredients
Cooked Elbow Macaroni (water, Enriched Semolina (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Milk, Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)), Havarti Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Rennet, Calcium Chloride), Imported Gouda Cheese (pasteurized Cow's Milk, Cheese Cultures, Rennet, Salt, Carotene (color)), Imported Swiss Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Unbleached Flour (unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (pasteurized Cream, Salt, Annatto (color)), Rice Starch, Salt, Spices. Made On Shared Equipment With Peanuts, Eggs, Tree Nuts, Soy, Fish & Shellfish.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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