Is Johnny's French Dip Concentrated Au Jus Sauce - 8 fl oz Vegetarian?

Description
Concentrated au jus delivers a rich, savory, slightly reduced flavor with a silky, thin consistency ideal for dipping. Commonly used for French dip sandwiches, drizzling over roast meats, or enriching gravies and soups. Customer reviews highlight strong, convenient flavor and ease of mixing; some note pronounced saltiness and versatility too.

Description
Concentrated au jus delivers a rich, savory, slightly reduced flavor with a silky, thin consistency ideal for dipping. Commonly used for French dip sandwiches, drizzling over roast meats, or enriching gravies and soups. Customer reviews highlight strong, convenient flavor and ease of mixing; some note pronounced saltiness and versatility too.
Ingredients
Water, Hydrolyzed Vegetable Protein (Corn, Soy, Wheat) With Safflower Oil And/Or Sunflowe Oil, Red Wine Vinegar, Tomato Paste, Gluconic Acid, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onion, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Date Paste, Yeast Extract & Soy Sauce (Soy, Wheat Gluten), Yeast Extract, Onion Juice, Salt, Guar Gum, Sodium Benzoate (Preservative), Garlic Juice, Sugar, Corn Syrup Solids, Spice.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


