Is Johnsonville Breakfast Sausage Patties Original Fully Cooked 8 Patties - 11.1 Oz Gluten Free?
Description
Fully cooked breakfast patties offer a savory, slightly coarse texture with a firm exterior and tender, moist interior. Commonly reheated in a skillet or microwave, they are used in breakfast sandwiches, alongside eggs, or as a quick meal option. Reviews note consistent size, convenient preparation, good flavor, and occasional greasiness.
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Description
Fully cooked breakfast patties offer a savory, slightly coarse texture with a firm exterior and tender, moist interior. Commonly reheated in a skillet or microwave, they are used in breakfast sandwiches, alongside eggs, or as a quick meal option. Reviews note consistent size, convenient preparation, good flavor, and occasional greasiness.
Ingredients
turkey, water and less than 2% of the following: natural flavor, salt, sugar, dextrose, potassium lactate, sodium diacetate, yeast extract, citrus extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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