Is Johnsonville Breakfast Sausage Patties Vermont Maple Syrup 8 Patties - 12 Oz Gluten Free?
Description
Maple-flavored breakfast sausage patties offer a balanced sweet-savory profile with a pronounced maple note; texture is tender and moist with slightly crisped edges when pan-fried. Commonly used in sandwiches, with pancakes or eggs, and reheated for quick meals. Reviews note consistent flavor, convenient packaging, and good portioning for many households.
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Description
Maple-flavored breakfast sausage patties offer a balanced sweet-savory profile with a pronounced maple note; texture is tender and moist with slightly crisped edges when pan-fried. Commonly used in sandwiches, with pancakes or eggs, and reheated for quick meals. Reviews note consistent flavor, convenient packaging, and good portioning for many households.
Ingredients
pork, water and less than 2% of the following: salt, maple syrup, flavorings, dextrose, corn syrup, monosodium glutamate, bha, propyl gallate, citric acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.