Is Johnsonville Chipotle And Monterey Jack Chicken Sausage Links Gluten Free?

Ingredients

Chicken, Water, Pasteurized Processed Monterey Jack Cheese (Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate and Less Than 2% of the Following: Salt, Sodium Hexametaphosphate, Sorbic Acid, Powdered Cellulose) and Less Than 2% of the Following: Corn Syrup, Salt, Modified Food Starch, Sugar, Potassium Chloride, Chipotle Pepper Powder, Spices, Chili Pepper, Sodium Phosphate, Yeast Extract, Dehydrated Garlic, Natural Flavor, Maltodextrin, Dehydrated Onion, Natural Flavors (Milk), Sodium Erythorbate, Grill Flavor (from Sunflower Oil), Extractives of Chipotle Chili Pepper, Sodium Nitrite, Collagen Casing

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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